Eleven Eleven Kitchen & Bar Menu in Alberta

Two eggs, hash browns and bacon, ham or maple sausage. Served with your choice white, brown or sourdough toast.

Fried chicken on waffles. Topped with hot honey and served with a side of hash browns and hollandaise.

Indulge in a decadent tower of golden, crispy waffles, layered with a velvety Greek yogurt cream cheese icing. Topped with a medley of fresh, vibrant berries.

Creamy avocado smashed upon grilled sourdough. Crowned with blistered cherry tomatoes, sauteed red onions and crumbled Feta. Finished with a drizzle of balsamic glaze, a zing of lemon zest and a perfectly poached egg.

A smashburger with two patties, Cheddar cheese, bacon, tomato, pickle and a fried egg. Served on a brioche bun with hollandaise and a side of hashbrowns.

Perfectly poached eggs atop a toasted English muffin, smothered in rich hollandaise sauce, and paired with savory ham. Served with hashbrowns.

Benny meets Bourdain in this twist on our new classic featuring two poached eggs on seared mortadella and Provolone, buttered and lightly dijoned english muffins topped with house hollandaise. Served with hashbrowns.

Prime rib chunks, peppercorn sauce, onions, peppers and mushrooms on top of cheesey hash browns. Topped with two poached eggs and drizzled with hollandaise.

Three slightly scrambled eggs, crumbled chorizo, Cheddar cheese, Pico de Gallo, chipotle and guacamole sauce in flour tortillas. Served with hashbrowns.

Dill Pickle Vodka, Clamato, Worcestershire, hot sauce, horseradish and lime juice with a Montreal steak spice rim. Garnished with a pepperoni stick, pepperonccini, cherry tomato, celery and a baby olive.

Stoli premium vodka, Clamato, Tobasco, Worcestershire with a celery salt rim and garnished with a fresh lime wedge and crisp celery stalk.

Stoli premium vodka, tomato juice, Wocestershire, Tobasco with a coarse white salt rim and garnished with a fresh lemon wedge and crisp celery stalk.

5oz of Prosecco and topped with orange juice.

An ounce of Empress 1908 Indigo gin, fresh lemon juice, simple syrup and topped with 3oz of Prosecco.

(white, brown, sourdough)

Succulent chicken wings fried to golden perfection and tossed in your choice of one of our house-made flavours. Served with cucumber slices and house-made buttermilk ranch. Buffalo (gf) Dr. Pepper BBQ (gf) Sesame 5-spice Hot Honey Garlic (gf) Mango Ginger Habanero (gf) OnTilt Salt & Pepper (gf)

Crispy, tender pork strips coated in a flavourful breading, fried and drizzled with our house-made hot honey. Served with a side of Dr. Pepper BBQ sauce.

Steamed and pan fried vegan dumplings served with a zesty chili oil, and a sweet and savoury sesame 5-spice drizzle. Garnished with fresh green onion and toasted sesame seeds.

A creamy mayo, sour cream and cream cheese dip with smoked chicken breast, chipotle peppers, roasted corn, black beans and Cheddar cheese. Topped with a touch of fresh Pico de Gallo and served with crunchy tortilla chips.

Succulent shrimp sauteed in a zesty blend of beer, fresh tomatoes, and spicy buffalo sauce, garnished with crisp red onion, a touch of butter and topped with green onion. Served with crostini. * Crostini can be replaced with a gluten free tortilla chip option.

Tender blue mussels in a beer broth with creamy butter, sweet grape tomatoes, crunchy red onion and smoky bacon. Served with grilled sour dough.

Creamy oven baked Brie served with a sweet and tangy jalapeno fig jam and fresh grapes. Served with your choice of baked crostini or gluten free tortilla.

Buttermilk marinated calamari rings, jalapeno rings and red pepper strands, dusted in cornmeal and quickly fried to a golden brown. Sprinkled with fresh parsley and served with a fresh yogurt sauce and lemon wedge.

Shaved AAA prime rib nestled in soft, pillowy bao buns, complemented by vibrant red peppers and sweet red onions and infused with a blend of sesame 5-spice. Topped with a creamy cheese sauce and green onion.

Crafted by our chef, featuring fresh ingredients and bold flavours. Ask your server for details.

A vibrant mix of fresh spring greens and crunchy slaw, topped with juicy cherry tomatoes, crisp cucumbers and crunchy croutons. Finished with toasted almonds, shaved Parmesan and carrot ribbons. Served with lemon dijon vinaigrette or house-made buttermilk ranch dressing.

Crisp Romaine tossed in our house-made Caesar dressing, crunchy croutons, bacon bits, a generous sprinkle of Parmesan cheese, lemon wedge, artichoke hearts and ripe cherry tomatoes.

A vibrant Thai noodle salad featuring delicate vermicelli noodles tossed in a tangy peanut vinaigrette. Crisp Romaine lettuce, shredded cabbage, red pepper, cucmber and carrots add crunch, while red onion provides a zesty kick. Finished with a sprinkle of sesame seeds.

Fresh baby spinach leaves tossed in a balsamic oregano vinaigrette, topped with sweet strawberries, mandarin slices, crisp red onion, sliced mushrooms, smokey bacon bits, Feta cheese and toasted almonds.

A delightful blend of fresh spring mix topped with sautéed shrimp, crispy bacon bits, sweet corn and zesty Pico de Gallo. Drizzled with chipotle sauce and finished with creamy queso fresco, guacamole sauce and a sprinkle of cilantro. Served in a crispy tortilla bowl. * Add a grilled chicken breast or sauteed shrimp $7

A mouthwatering double patty burger featuring juicy beef melted Cheddar cheese, and topped with fresh greens, ripe tomato, tangy pickles and crisp red onion. All nestled between a toasted brioche bun and garnished with our signature burger sauce. * ADD Provolone, extra Cheddar, sautéed mushroom, bacon or a fried egg for only $2 each.

A deliciously griddled sandwich featuring savory mortadella, creamy Provolone and Mozzarella cheeses and enhanced with zesty Dijon mustard and roasted garlic aioli. Served on toasted sour dough.

Tender shaved PRIME RIB on a toasted baguette, dressed with rich confit garlic aioli. Served with a flavourful au jus and a side of horseradish. * Make it a Philly for an additional $4.

A hearty vegetarian black bean patty served on a fresh bun with a vibrant house lettuce mix, juicy tomato and zesty pickled red onion. Topped with flavourful guacamole sauce and a kick of chipotle sauce.

Buttermilk marinated chicken breaded in a gluten free dredge and served on a toasted brioche bun with house-made buttermilk ranch, tangy pickles, creamy colesalw and a touch of our house-made buffalo sauce. * Replace your brioche on any burger with a gluten free bun for only $2

Seasoned grilled chicken breast, smokey bacon, creamy Provolone cheese, baby spinach and fresh tomato on a toasted baguette and smothered with chipotle mayo and guacamole sauce.

Three lightly battered fish served on soft flour tortillas. Topped with a crunchy slaw mix and drizzled with zesty coleslaw dressing. Finished with chipotle sauce, fresh Pico de Gallo and creamy guacamole sauce.

Golden, crispy French fries, perfectly seasoned and served hot.

Crispy and tender sweet potato fries, lightly seasoned and fried to perfection. Served with chipotle mayo.

A decadent Canadian classic featuring crispy French fries topped with rich gravy and smothered in Mozzarella cheese.

Crispy, golden onin rings served hot and paired with a creamy house-made buttermilk ranch dressing for the perfect dip.

Crispy French fries drenched in our house-made cheese sauce, zesty jalapenos, fresh Pico de Gallo, BBQ pulled pork and drizzled with sour cream and topped with fresh cilantro.

Crispy sweet potato fries topped with tender pieces of Tandoori chicken simmered in a rich, creamy butter chicken sauce, melted Mozzarella and topped with Raita and cilantro.

A grilled B.C. Pacific salmon fillet dressed in a lemon buerre blanc. Served with sauteed summer vegetables and rice.

Crispy beer-battered cod served with golden French fries and a side of creamy coleslaw. Accompanied by our house-made jalapeño tartar sauce for a zesty kick.

Tender chicken breast in our rich and tangy butter chicken sauce, with blistered grape tomatoes and sauteed red onion. Topped with fresh cilantro and toasted almonds. Served with fluffy rice, Raita and grilled garlic naan bread.

A generous rack of tender pork ribs, finished on the grill and glazed with our Dr. Pepper BBQ sauce. Served with a side of creamy coleslaw, crispy golden French fries and an extra BBQ sauce for dipping.

A 6oz AAA NY steak grilled to your liking and topped with rich peppercorn hunter sauce, served on toasted garlic sourdough. Topped with crispy golden onion rings, this hearty sandwich is accompanied by your choice of side.

A hearty blend of rich tomato sauce topped with crumbled sausage, pepperoni and an assortment of Italian meats. Finished with confit garlic, a melty mix of Mozzarella, Provolone, and Parmesan, plus fresh basil and zesty pepperonccinis for a bold and satisfying slice!

A vibrant blend of fresh flavours featuring a rich tomato sauce topped with artichokes, roasted red peppers, red onions, mushrooms, and juicy cherry tomatoes. Finished with Kalamata olives and a sprinkle of Parmesan. This pizza offers a deliciously hearty vegetarian option!

A delicious combination of savory ham and crispy bacon paired with sweet pineapple on a rich tomato sauce base. Topped with fresh basil, zesty banana peppers, and drizzled with hot honey.

This gourmet pizza features a creamy white sauce and rich peppercorn sauce base, topped with tender prime rib, caramelized onions, confit garlic, and mushrooms. Finished with a layer of gooey Mozzarella, grated Parmesan, and a sprinkle of fresh parsley.

A flavorful fusion featuring tender Tandoori chicken on a base of rich butter chicken sauce, topped with gooey Mozzarella, fresh cilantro, and sliced red onion. Finished with a drizzle of cooling Raita.

A deliciously sweet and savory creation featuring apple jam and Dr. Pepper BBQ sauce as a base, topped with tender pulled pork, sweet corn, red onions, and red peppers. Finished with a blend of Mozzarella and Cheddar, zesty banana peppers, and a drizzle of Dr. Pepper sauce.

A unique creation featuring creamy white sauce and confit garlic, topped with gooey Mozzarella and tangy pickles. Drizzled with buttermilk ranch and finished with fresh Parmesan and dill.

A bright and zesty pizza featuring a lemon vinaigrette base topped with a blend of Mozzarella, Parmesan, and Provolone. Finished with a sprinkle of oregano, a spritz of fresh lemon juice, and garnished with grated Parmesan and lemon zest.

A crispy, golden-brown calzone stuffed with a fiery blend of melted Mozzarella, spicy pepperoni, salami, banana peppers and a zesty marinara sauce.

A deliciously stuffed calzone featuring tender chicken, crispy bacon bits, and mushrooms, all combined with creamy white sauce, confit garlic, and melty Cheddar cheese. Baked until golden and served warm.

House-made apple pie filling and cream cheese enveloped in golden-brown pizza dough. Brushed with butter and sprinkled with sugar, it's baked to perfection and drizzled with salted caramel. Served with a scoop of creamy vanilla bean ice cream.

Indulge in this decadent dessert featuring a rich Oreo crumb base layered with creamy peanut butter cheesecake filling. Topped with another layer of Oreo crumbs and luscious chocolate ganache, it's finished with a scoop of vanilla bean ice cream.

A creamy vanilla cheesecake with a gluten free crust! Served with our house-made key lime coulis and served with strawberries and fresh whipped cream.

A crispy, golden-brown calzone stuffed with a fiery blend of melted Mozzarella, spicy pepperoni, salami, banana peppers and a zesty marinara sauce.

A deliciously stuffed calzone featuring tender chicken, crispy bacon bits, and mushrooms, all combined with creamy white sauce, confit garlic, and melty Cheddar cheese. Baked until golden and served warm.

One patty smash burger topped with lettuce, pickles and ketchup. Served with fries and cucumber slices.

Choose any two of the toppings from the pizza section to the right to create your perfect pizza.

Gluten free, crispy white meat chicken fingers with fries and fresh cucumber slices. Served with your choice of buttermilk ranch(gf) or plum sauce(not gf).

A flour tortilla grilled with a cheese blend and a touch of Pico de Gallo. Served with nacho chips and fresh cucumber slices.

28 day aged AAA beef slow roasted to perfection Includes: fries, mashed potatoes or rice chef's selection of vegetables thyme au jus & horseradish